Flexible sauces for cooking, coating and dipping

Cajun Sauce
A dark, sweet and peppery cajun sauce with the hot chilli flavour of the deep south. For binding & dipping with ribs, chicken and all meats – it’s great hot or cold.

Product Uses:

  • Sandwich Mix
  • Dip
  • Pour Over
  • Brush on
  • Cook-In Sauce

Available in 920ml and 2.2L (2.65Kg) pack size.

Dietary and Other Information

Suitable for Vegetarians Gluten Free Fish and Shellfish Free No Artificial Colours Low Fat Heat Rating Hot 60 Dipping Portions 30-40 Cooking Portions Suitable for Freezing Bain Marie Stable Suitable for Blenders Pumps

Nutritional Values per 100g

Energy 613kJ /144 kcal
Fat 0.4g
Of which Saturates Trace
Carbohydrate 35.8g
Of which Sugars 31.8g
Fibre 0.6g
Protein 1.5g
Salt 1.8g

Shelf life & Storage

2.2L jar 9 months

Do not use if original seal is broken. Store at ambient or chilled temperature. Refrigerate after opening and use within 1 month or freeze.

Cajun Sauce