Spicy Tuna and Avocado Sourdough
Spice up your menu with this spicy tuna sandwich filler! Whether its layered between slices of sourdough, atop a baked potato or mixed through a pasta salad, its the ultimate flavour enhancer.
Allergens
Contains Gluten, Eggs, Fish, Mustard
Ingredients
8 slices of sourdough bread
400g tuna
80g red onion, finely sliced
80g mixed baby leaf
120g avocado, sliced
Method
Step 1
In a bowl, mix the tuna and Dynamite Sauce. Toast the sourdough bread, layer with avocado, mixed leaf, spicy tuna Dynamite mix and topped with thin slices of red onion.
Slice and serve immediately.
