Red Onion Relish: A Sweet and Chunky Kitchen Essential
At Blenders, we know chefs need condiments that work hard across every service. Our Red Onion Relish is one of those favourites. Sweet and chunky, with a gentle kick, it brings balance and depth to countless dishes. It’s simple, versatile and a must-have for any professional kitchen in Ireland.
Why Choose Red Onion Relish?
Our red onion relish is more than just a topping. Its natural sweetness and chunky texture pair beautifully with grilled meats, burgers, sausages and steaks. A spoonful stirred into gravy adds instant richness, while a side of relish lifts a cheese board or sharing platter. For vegetarian dishes, it delivers contrast and flavour without overpowering.
Save Time with Consistent Flavour…
As you know, chefs rely on speed and consistency. And with Blenders ready-to-use red onion relish, you get reliable flavour in seconds. The perfect way to enhance sandwiches, canapés and main courses without extra prep, helping busy kitchens deliver quality every time.
Pack Size Built Professional Kitchens!
Blenders Red Onion Relish comes in a convenient 2.2L pack. Perfect for cafés, pubs, restaurants and catering operations, it gives chefs the right volume with the consistency you can trust.
Menu Inspiration…
Our red onion relish is a flexible ingredient for menus across the seasons. Try it on burgers in summer, stirred into gravies and pies in winter, or paired with Irish cheeses all year round….
Pizza with White Sauce, Goat’s Cheese, Walnuts & Red Onion Relish
Crisp pinsa with goat’s cheese, walnuts and Blenders Red Onion Relish, finished with rocket and Parmesan — sweet, tangy and easy to serve.
Cowboy Steak with Sweet Tomato Relish Butter & Green Beans
Bone-in ribeye basted with butter, rosemary and thyme, topped with Blenders Sweet Tomato Relish butter for rich, balanced flavour.
Pulled Pork Sliders
Pulled pork sliders that are packed with a sweet Red Onion Relish, Red Cabbage and Horseradish Slaw.
