The Versatility of Relish: A Must-Have on Every Menu

Why Relish Deserves a Place in Every Professional Kitchen…

At Blenders, we know how much the right finishing touch can transform a dish. Relish is one of those hardworking essentials chefs and caterers rely on every day. Packed with flavour, colour and texture, it is simple to use, consistent, and guaranteed to elevate your menu.

More Than a Burger Topping!

Relish has earned its place as the classic burger addition, but its uses go far beyond burgers.

A spoonful of tomato relish adds brightness to a grilled chicken sandwich, while onion relish brings rich sweetness to pulled pork or vegetarian dishes. On a cheese board, with sausages or alongside artisan breads, relish helps showcase the best of Irish ingredients and gives diners a reason to come back.

Reliable Flavour Across the Seasons…

In busy kitchens, time and consistency are everything. Blenders relishes deliver bold flavour in seconds with no extra prep. From sandwiches and canapés to main courses, they are a quick way to add character. Relish also adapts beautifully across the year – light and fresh for BBQs in summer, warming and spiced for winter pies, gravy and roasts.

Elevating Menus with Simple Additions!

In reality, it is the quality of the main ingredient — the cheese, the burger patty, the sausage — that sets the value of a dish. But the right accompaniments can take it to another level. A standard burger with ketchup feels basic and commands a lower price point. Add red onion relish, a stronger cheese and other adult flavours, and suddenly it becomes a premium burger that customers are willing to pay more for. Relish helps operators make that step up with ease, adding flavour, colour and added value to everyday favourites.